Each cake is 8′ in diameter, with three torted 1′ layers, iced and bordered and serves 12-14 people
Chocolate Truffle Cake
Decadent layers of moist chocolate cake, iced and filled with whipped chocolate buttercream and dark semi-sweet chocolate ganache.
Cinnamon, lots of carrots, raisins, nuts and cream cheese filling. (We can bake this cake with or without nuts or raisins, by special request.)
Strawberries & Cream
Moist and rich strawberry cake with fresh strawberries and cream cheese filling
Creamy lemon custard and lemon curd between layers of vanilla cake, iced in a meringue buttercream.
Moist coconut cake filled with layers of creamy coconut custard. Finished in meringue buttercream icing and topped with grated coconut.
Almond with Amaretto Cream
Moist almond cake with fresh Amaretto Cream filling.Iced with meringue buttercream icing and garnished with slivered almonds.
German chocolate cake layers, filled with rich coconut frosting and melted chocolate
Pineapple Cream Cheese
Pineapple cake layers filled with sweet cream cheese and chopped fresh pineapple.
Key Lime Cake
Tangy, moist layers of Key lime cake filled with lime curd and vanilla custard. Iced in Key lime cream cheese frosting and dusted with graham cracker crumbs.
Add six chocolate dipped strawberries on top for an additional